Brazilian Researchers Break New Ground on Coffee's 'Biennial Effect'Daily Coffee News by Roast Magazine
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Brazilian Researchers Break New Ground on Coffee’s ‘Biennial Effect’Daily Coffee News by Roast Magazine

This coffee plant is the cultivar ‘Catigua’ in its high production year. Catigua is one of the most commercially grown cultivars in Brazil. Photo by César Elias Botelho. Used with permission. The “biennial effect” in coffee — the idea that yields from coffee… Source link

COE Guat 2019 Winners
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Three Lots Score 90+ at the 16th Guatemala Cup of ExcellenceDaily Coffee News by Roast Magazine

The 2019 Guatemala Cup of Excellence, produced by Anacafé and the Alliance for Coffee Excellence. All photos courtesy of the Alliance for Coffee Excellence. Three green coffee microlots scored 90+ at the 2019 Guatemala Cup of Excellence quality competition, which… Source link

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Coffee Giants Brazil and Colombia Meet to Address Price CrisisDaily Coffee News by Roast Magazine

World Coffee Producers Forum photo. Coffee leaders from Brazil and Colombia, the world’s two largest producers of arabica coffee, met in advance of next month’s World Coffee Producers Forum in Brazil to discuss solutions to the ongoing price crisis. Held at the… Source link

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132 Years of Groundbreaking Coffee Research at Brazil’s IACDaily Coffee News by Roast Magazine

The IAC circa 1920s. Courtesy photo. One of the oldest agricultural research centers in the world, the Agronomic Institute of Campinas (IAC) has had a remarkably powerful influence over the development of coffee in Brazil and, by extension, the world. The institute can… Source link

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Cocoa Could Fill In as Arabica Loses Ground to Climate Change, Research SuggestsDaily Coffee News by Roast Magazine

Amidst predictions that much of the currently suitable land for growing arabica coffee will become unsuitable in the coming decades due to climate change, new research suggests cocoa may help fill the gap for some coffee producers in Central America and… Source link

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Shade Grown Doesn’t Necessarily Mean Bird Friendly, Researchers FindDaily Coffee News by Roast Magazine

In coffee, the ongoing assumption is that the term “shade-grown” connotes increased biodiversity and some amount of bird friendliness. Yet as the local environmental effects of coffee-driven deforestation and agroforestry become better understood, researchers from… Source link

NGOs Release Major Climate Change GuidebookDaily Coffee News by Roast Magazine
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NGOs Release Major Climate Change GuidebookDaily Coffee News by Roast Magazine

Sustainability-minded parties in and around the global coffee sector have been issuing warning after warning about the damages climate change may wreak on the global coffee sector, particularly in the long-term supply of high-quality arabica and the many millions of… Source link

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Mysterious HR-61 Sets Grounds for Health Auction Record at $151.10/lbDaily Coffee News by Roast Magazine

Green Coffee. Daily Coffee News file photo. Donations from more than two dozen coffee-related companies helped generate more than $30,000 in the Spring Grounds for Health auction. In addition to giving quality specialty coffees, equipment and some business services to… Source link

Coopade Cooperative, Vughole Washing Station, located near the border of Virunga
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The Immense Potential for Specialty Coffee in the Eastern DR Congo

Coopade Cooperative, Vughole Washing Station, located near the border of Virunga. Photo courtesy of Adelard Palata. Virunga National Park, the first national park ever established in Africa, sits on the eastern edge of the Democratic Republic of Congo and is home to one… Source link

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Coffee Enterprise Using Beans as a Means for Education at OriginDaily Coffee News by Roast Magazine

All photos courtesy of IMPCT Coffee, unless noted otherwise. With bright neon packages of traceable specialty coffee that has been expertly roasted in a cutting-edge co-roasting space, the IMPCT Coffee brand carries many of the signifiers of a contemporary high-end… Source link